Why Canadian Buyers Trust Only Fresh Food for Lentils and Spices

Canadians have no shortage of options these days, but here's what hasn't changed: people still want lentils that don't turn to mush halfway through cooking, and spices that actually have some punch when you open the bag. That's the gap we're trying to fill.

Only Fresh Food zeroes in on two things: lentils and spices for Indian cooking. We work out of Montreal and Calgary, supplying retailers, restaurants, and distributors throughout Canada who depend on these ingredients day in and day out.

What sets us apart? We're local. Right now, we're the only company manufacturing and packaging Indian food products in Quebec. That proximity means we can keep a closer eye on quality and take full responsibility for what ends up on your shelves or in your kitchen.

We also take food safety seriously. We're HACCP and CFIA compliant, and we're on track to get BRC certified by early 2026. So, if you need to report up the chain or just want to give your customers peace of mind, you're working with a supplier that doesn't cut corners.

Reviewing suppliers this year?

Put us on your list. Drop a line to marketing@onlyfreshfood.ca or check us out at www.onlyfreshfood.ca. Let's talk about what you need for lentils and spices—no fluff, just a real conversation.